Lav Kokonas Virgin Coconut Oil is made from FRESH coconuts – not 4 or 5 day-old coconuts. Grown to, certified organic standards, in the rich fertile soils of Vanuatu, produced without the use of excessive heat or any chemicals.
Some coconut oils are Refined, Bleached or Deodorised. Some are made from the traditional copra process, drying in the sun or on top of a furnace for days on end, open to the surrounding environment. Some are extracted using little mechanical intervention. Lav Kokonas Virgin Coconut Oil is, as they say, the good oil, created from a unique method, with minimal intervention and maximum output, giving a slight aroma and flavour of coconut to your cooking. Because of this once you taste it, you won’t want any other coconut oil in your pantry.
Top 10 reasons to choose Lav Kokonas Virgin Coconut Oil?
AND you know that you will be helping the producers in a neighbouring developing island nation.
While coconut oil was considered one of the “bad” oils, recently it has been discovered to be one of the best; but aren’t saturated fats bad for us?
Coconut is highly nutritious and rich in fibre, vitamins, and minerals. It is classified as a “functional food” because it provides many health benefits beyond its nutritional content. Coconut Oil has also hit the “superfoods list”. Virgin Coconut Oil is of special interest because it possesses positive properties far beyond that of any other dietary oil. Coconut oil of inferior quality is extensively used traditionally among indigenous populations across the globe. Many Pacific Islanders consider coconut oil to be the cure for all illness. Only recently has modern medical science unlocked the secrets to coconut’s amazing healing powers. We can learn a lot from our Pacific neighbours, many of whom still adopt a traditional diet – including coconut each and every day.